Cairns Holiday DAY 5
Today was a BIG day!
We packed the cars up and headed off for a drive throughout the Atherton Tablelands. This is the highland of Cairns and surroundings and was spectacular! So much to do...we couldn't fit it all in the one day so will have to go back next time.

Our first stop was to a coffee plantation in Mareeba. Jacques Coffee was apparently the first ever plantation in Australia. It was so interesting to learn about the process of growing and cropping coffee beans and how they turn them into my most favourite drink! I was in heaven! After our tour we all had a cup and tasted some coffee liqueur. We also bought my most favourite treat - chocolate covered coffee beans!! YUMMMM. We also got up close and personal with some termite mounds, which were interesting.




Getting a bit peckish now so we stopped at the Mungalli Creek Dairy for some cheese tasting, devonshire tea and lunch. Oh this was such a yummy place - and we were in heaven! Their fetta was to die for - so I had a fetta and chicken focaccia and the most unusual jam and soda water drink! We were stuffed afterward... this is the view from the tea house.


We then went to Millaa Millaa Falls. There are so many gorgeous waterfalls in this area and we desperately wanted to swim in it, but we picked the only day of the week that rained to go here and we didn't want the girls to be too wet and miserable.


Next stop was Lake Barrine. Surrounded by rainforest, this lake was formed by a volancic process some 1200 years ago - and was just so beautiful. It also featured two historic pine trees that are over 1100 years old and are two of Australia's oldest trees. Raelene spent some time 'tree hugging' and doing her hippy thing!! LOL


Day 5 photos can be seen here.


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